RESTAURANTS & BARS
Each restaurant offers its unique design and flexibility according to the wedding and style. Fairytale weddings happen by the pool or in the cozier winter Malabar InHouse.
Exquisite menu creations by the very talented Chef Panagiotis Giakalis combined with the dedicated team of wedding experts.
|Size: 130-160 m²|
|Cocktail: up to 120 persons||Banquet: up to 80 persons|